Apple Crumble Squares
Ingredients (makes 12 squares)
- 200g oats
- 75g butter
- 2 tbsp honey
- 2 apples, peeled and diced
- 1 tsp cinnamon
- 1 tbsp raisins (optional)
How to preprare
- Heat oven to 180°C.
- Mix oats, butter, and honey for crumble topping.
- Cook apples with cinnamon until soft.
- Press half the oat mix into tray, add apples, top with remaining oats.
- Bake 25 minutes.
Note
Best warm with a spoon of Glenisk Greek yoghurt.
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