Classic Hummus
Serves
6
Calories
100 per portion
Ingredients
14 oz. (400g) can chickpeas, drained
1 clove garlic
1 tbsp. tahini
½ tsp. cumin
juice of ½ lemon
2 tbsp. olive oil
1 tsp. salt
pinch of black pepper
How To
Add all the ingredients into a food processor along with 1 teaspoon of salt and a pinch of black pepper.
Blend until smooth, adding more olive oil if required to reach desired consistency.
Taste and adjust the seasoning as preferred. Transfer the hummus into a bowl/airtight container and serve chilled.